Grandma Lori’s Best Rice Krispie Squaries (courtesy of Grandma Lori)
Ingredients:
1/2 c. white sugar
1 c. corn syrup (karo light)
3/4 c. peanut butter
2 c. Rice Krispies
4 c. Corn Flakes
Directions:
Use a large pot and stir together first three ingredients until melted & smooth. Then stir in the cereal. Spread in a 9×13 pan. EAT! (yes my mom included the EAT direction on the recipe card she gave me, it is the most important item)
Friday, January 23, 2009
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